Advanced glycation end-products induce podocyte injury and contributes to Diabetic Nephropathy by Ahish Kumar Singh, Supervised by P, Anil Kumar.

Ahish Kumar Singh.
Call Number
TH574.192 A31A
Author
Ahish Kumar Singh.
Title
Advanced glycation end-products induce podocyte injury and contributes to Diabetic Nephropathy by Ahish Kumar Singh, Supervised by P, Anil Kumar.
Publication
Hyderabad: University of Hyderabad, 2023.
Physical Description
90p.
Notes
E-Copy,
Added Author
Anil Kumar, P.; Supervisor
Subject
BIO-CHEMISTRY - THESES
Multimedia
Total Ratings: 0
Location Call Number Barcode Item Class Units Copy Number Status  
IGM Library TH574.192 A31A TH13067 Theses E-Copy 1 Online
 
 
 
01011nam a2200241   4500
001
 
 
vtls001601656
003
 
 
VRT
005
 
 
20241028153300.0
008
 
 
240301                       00    eng 
039
9
$a 202410281533 $b brrao $y 202403011207 $z brrao
082
$a TH574.192 $b A31A
100
$a Ahish Kumar Singh.
245
$a Advanced glycation end-products induce podocyte injury and contributes to Diabetic Nephropathy $c by Ahish Kumar Singh, Supervised by P, Anil Kumar.
260
$a Hyderabad: $b University of Hyderabad, $c 2023.
300
$a 90p.
500
$a E-Copy,
502
$a Theses (Ph.D.) - Bio-Chemistry -  School of Life Sciences -  University of Hyderabad -  Hyderabd -  500046.
650
$a BIO-CHEMISTRY  - THESES
700
1
$a Anil Kumar, P.; Supervisor
856
4
$u http://igmlnet.uohyd.ac.in:8000/hi-res/hcu_images/TH13067.pdf
856
5
$u https://shodhganga.inflibnet.ac.in/handle/10603/552252
999
$a VIRTUA4
999
$a VTLSSORT0080*0820*1000*2450*2600*3000*5000*5020*6500*7000*8560*8561*9992
No Reviews to Display