Food and Translation: Syrian Christian Cuisine as a Vehicle of Identity by Kripa, Mara george, Supervised by Naresh Annem.
Maria George, KripaCall Number | DS410 M33F |
Author | Maria George, Kripa |
Title | Food and Translation: Syrian Christian Cuisine
as a Vehicle of Identity by Kripa, Mara george, Supervised by Naresh Annem. |
Publication | Hyderabad: University of Hyderabad, 2022. |
Physical Description | 78p. |
Notes | E-Copy, |
Added Author | Naresh Annem.; Supervisor |
Subject | TRANSLATION STUDIES - DISSERTATIONS |
Multimedia |
Total Ratings:
0
00932nam a2200229 4500
001
vtls001597877
003
VRT
005
20221202123200.0
008
221109 00 eng
039
9
$a 202212021232 $b brrao $y 202211091550 $z brrao
082
$a DS410 $b M33F
100
$a Maria George, Kripa
245
$a Food and Translation: Syrian Christian Cuisine
as a Vehicle of Identity $c by Kripa, Mara george, Supervised by Naresh Annem.
260
$a Hyderabad: $b University of Hyderabad, $c 2022.
300
$a 78p.
500
$a E-Copy,
502
$a Dissertation (M.Phil.) - Translation Studies - School of Humanities - University of Hyderabad - Hyderabd - 500046.
650
$a TRANSLATION STUDIES - DISSERTATIONS
700
1
$a Naresh Annem.; Supervisor
856
4
$u http://igmlnet.uohyd.ac.in:8000/hi-res/hcu_images/DS12398.pdf
999
$a VIRTUA4
999
$a VTLSSORT0080*0820*1000*2450*2600*3000*5000*5020*6500*7000*8560*9992
No Reviews to Display
Notes | E-Copy, |
Subject | TRANSLATION STUDIES - DISSERTATIONS |
Multimedia |