Manual on methodology for food consumption studies, by Margaret E. Cameron and Wija A. Van Staveren

Cameron, Margaret E.
Call Number
339.4864 C14M
Author
Cameron, Margaret E.
Title
Manual on methodology for food consumption studies, by Margaret E. Cameron and Wija A. Van Staveren
Publication
Oxford The University Press 1988
Physical Description
259p.
Added Author
Staveren, Wija A. Van.
Subject
NUTRITION SURVEYS-METHODOLOGY - HANDBOOKS,MANUALS, ETC
Total Ratings: 0
Location Call Number Barcode Item Class Units Copy Number Status  
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Subject
NUTRITION SURVEYS-METHODOLOGY - HANDBOOKS,MANUALS, ETC