NMR and optical spectroscopic studies of the effect of common food additives and colorants on protein conformation and fibrillar aggregation by Halavath Ramesh; supervised by Abani K. Bhuyan.
Ramesh, Halavath| Call Number | TH540 R14N |
| Author | Ramesh, Halavath |
| Title | NMR and optical spectroscopic studies of the effect of common food additives and colorants on protein conformation and fibrillar aggregation by Halavath Ramesh; supervised by Abani K. Bhuyan. |
| Publication | Hyderabad: University of Hyderabad, 2024. |
| Physical Description | 112 p. |
| Notes | E-Copy |
| Added Author | Bhuyan, Abani K. supervisor |
| Subject | Chemistry - THESES Chemistry Applied PHYSICAL SCIENCES |
| Multimedia |
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| Notes | E-Copy |
| Subject | Chemistry - THESES Chemistry Applied PHYSICAL SCIENCES |
| Multimedia |