Affinity purification of N-acetylglucosamine specific lectins. Purification and partial characterisation of triticale lectin

dc.contributor.author Nadimpalli, Siva Kumar
dc.contributor.author Kompella, Padma
dc.date.accessioned 2022-03-27T04:51:50Z
dc.date.available 2022-03-27T04:51:50Z
dc.date.issued 1996-10-17
dc.description.abstract Seeds of Triticale contain a lectin that agglutinates rabbit erythrocytes whose activity is inhibited by N-Acetylglucosamine and its oligomers. An affinity method has been developed that efficiently binds the lectin activities from Triticale seeds and wheatgerm. Purified Triticale lectin is a glycoprotein with 3% carbohydrate and migrates as a single band corresponding to Mr. 15000 on SDS-PAGE. Antibodies raised to purified wheat germ agglutinin do not cross-react with purified Triticale lectin. Leucine/Isoleucine is the only N-terminal residue in the Triticale lectin. Presence of inhibitory sugar induces spectral changes in the protein in the UV region. Triticale lectin does not agglutinate human ABO erythrocytes and does not inhibit fungal growth.
dc.identifier.citation Biochemistry and Molecular Biology International. v.38(5)
dc.identifier.issn 10399712
dc.identifier.uri https://dspace.uohyd.ac.in/handle/1/7267
dc.title Affinity purification of N-acetylglucosamine specific lectins. Purification and partial characterisation of triticale lectin
dc.type Journal. Article
dspace.entity.type
Files
License bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Plain Text
Description: