β-N acetylhexosaminidase from Dolichos lablab seeds: Purification, biochemical characterization and interaction studies with the Dolichos lablab lectins

dc.contributor.author Gnanesh Kumar, B. S.
dc.contributor.author Lavanya Latha, V.
dc.contributor.author Siva Kumar, N.
dc.date.accessioned 2022-03-27T04:51:42Z
dc.date.available 2022-03-27T04:51:42Z
dc.date.issued 2011-12-01
dc.description.abstract Seeds of the Dolichos lablab (Indian lablab beans) have been shown by us to contain two distinct lectins, viz., glucose/mannose specific lectin (DLL-I) and a galactose specific lectin(DLL-II) that have been well characterized, hi the present study we purified (β-N-acetylhexosaminidase from these seeds by using conventional protein purification followed by Con A-Sepharose chromatography. The purified enzyme is a glycoprotein and migrates as a single band on SDS-PAGE with an apparent molecular mass of ~60 kDa. Furthermore, when the protein bodies from the seeds were isolated, the enzyme was found to be located in the protein bodies together with the lectins and other glycosidases such as the a-mannosidase. The enzyme specifically binds onto DLL-I affigel at pH 5.0 and not at pH 8.0 and showed no such interaction with the DLL-II. The protein body membrane contains a protein of 97 kDa which might possibly represent a receptor for the lectin/enzyme.
dc.identifier.citation Trends in Carbohydrate Research. v.3(2)
dc.identifier.uri https://dspace.uohyd.ac.in/handle/1/7230
dc.subject β3-N acetylhexosaminidase
dc.subject Affinity chromatography
dc.subject Dolichos lablab seeds
dc.subject Lectins
dc.subject Protein bodies
dc.title β-N acetylhexosaminidase from Dolichos lablab seeds: Purification, biochemical characterization and interaction studies with the Dolichos lablab lectins
dc.type Journal. Article
dspace.entity.type
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